This appears to be like so tasty made this EASY POTATO CAULIFLOWER CURRY Observe us for D…

This appears to be like so tasty 😍 run2food made this EASY POTATO CAULIFLOWER CURRY 🥔🍅

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INGREDIENTS:⁣
Curry paste:⁣
✅ 2 x medium tomatoes, chopped ⁣
✅ 1 x small onion, chopped ⁣
✅ Three x garlic cloves, peeled ⁣
✅ 1/Four cup water ⁣
✅ Spice combine: 1 teaspoon of curry powder, coriander, garam masala & sea salt ⁣
⁣
✅ 2 teaspoons vegetable oil ⁣
⁣
✅ Four x carisma_potatoes⁣
✅ 1 cup cauliflower ⁣
✅ 1 small capsicum ⁣
✅ half cup cooked chickpeas⁣
✅ half cup coconut milk ⁣
⁣
Rice to serve:⁣
✅ Rice ⁣
*Non-obligatory: recent coriander ⁣
⁣
METHOD:⁣
1. Warmth the oil in a pot on medium warmth. ⁣
2. Make the curry paste: right into a blender, add within the tomatoes, onion, peeled garlic cloves, water and spice combine. Mix till a slushie consistency. ⁣
3. Warmth up the oil on a medium pot on medium-high warmth. Pour the curry paste into the pot and prepare dinner for 6-Eight minutes till no uncooked onion odor stays ⁣
4. Within the meantime, chop up the greens. Then add within the potatoes and coconut milk. Scale back the warmth to medium & simmer for 10 minutes, stirring often.⁣
5. Then add within the cauliflower, capsicum & chickpeas. Simmer for one more 10 minutes till the potatoes are tender ⁣
6. Serve with rice ⁣
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*Storage ideas: in an hermetic container within the fridge for as much as Three days or frozen for months ⁣