Teriyaki Fried Rice by thefoodietakesflight
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A tasty fried rice that is made utilizing home made teriyaki sauce! Get the straightforward sauce recipe under:
Do-it-yourself Teriyaki Sauce
half of cup low sodium soy sauce*
half of cup water
1/three cup + 1 tbsp sugar
half of tsp minced ginger (non-obligatory)
1 tsp minced garlic
1 tbsp cornstarch + 2 tbsp room temperature water
*Be aware: If in case you have common soy sauce, be happy to reduce to 1/four cup and style as you go since it could actually get a bit salty if utilizing common soy sauce. Steps
In a bowl, combine the corn starch and water.
Add in the remainder of the elements. Combine.
Pour the combination right into a saucepan and go away to boil, stirring often.
Depart to simmer till the sauce thickens from the cornstarch, round 7 minutes.
Flip off warmth and put aside to make use of for the fried rice or different dishes. I retailer mine in a bottle and retailer it within the fridge for future use.