BAKED FRIES AND TAHINI SRIRACHA SAUCE
1 russet potato sliced in lengthy sticks. Soaked in chilly water for 1-Four hours.
Preheat oven to 375 degF.
Drain and patdrythe fries.
Drizzle with 2 Tbsp olive oil and season with sea salt, cracked pepper and desired seasoning (I like including every thing however the bagel seasoning spice!).
House on baking tray spacing so that they don’t contact.
Bake for 20 minutes, flip, enhance warmth to 400 degF and bake once more for 10-15 extra minutes.
TAHINI SRIRACHA SAUCE
¼ cup runny tahini
1 garlic clove finely minced
1-2 tbsp lemon juice
2 tsp maple syrup
1 tbsp sriracha
Water to skinny
Mix every thing however water right into a bowl and stir to mix. Begin with ¼ cup heat water and stir. Hold including water 1 tbsp at a time till you attain your required consistency. Retailer in fridge in a small jar fitted with a lid.
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