Creamy paprika pasta with roasted broccoli by hey.kalin ? A simple and tremendous satisfying recipe to check out!

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Components: 1 tbsp vegan butter (may sub evoo) • half white onion, thinly sliced (half moon shapes) • 2 garlic cloves, minced • 1.5 tbsp flour (I used a GF all objective) • 2 tbsp tomato paste • 1.5 tbsp paprika • 1 tsp cayenne pepper • 1 cup vegetable broth • 3/Four cup vegan bitter cream • half cup water • Salt, pepper & chopped parsley to style • eight ouncescooked pasta (I used chickpea rotini) • Elective: Broccoli florets, roasted at 375°F for 30 minutes, or you may add in a distinct roasted veggie or some additional agency baked or sautéed tofu! ?

Instructions: (1) Warmth a big nonstick pan over medium and add vegan butter, permitting it to soften. (2) Add onions and garlic & prepare dinner till onions are delicate, taking care to not burn garlic. (4) Sprinkle flour on prime of onions and prepare dinner for one more 1-2 minutes. Decrease warmth if wanted. (5) Add tomato paste, paprika and cayenne & prepare dinner for one more minute. (6) Add veggie broth and as much as half cup of water. Carry to a boil after which decrease to simmer for about ten minutes, till sauce has thickened. (7) Take away pan from warmth and blend in bitter cream slightly at a time till sauce is easy. Add salt & pepper to style plus chopped parsley. Add sauce and broccoli to pasta & get pleasure from! ?

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