IMUSHROOM STROGANOFF with creamy mash ? by nourishingalex
Observe vegan.recipes4u for Every day vegan recipes ?
? 1 crimson onion, finely diced
? 2 cloves garlic, minced OR 2tsp garlic granules
? 250g-300g mushrooms, sliced
? 2 tbsp contemporary chopped parsley
? 1 tsp smoked paprika
? 120ml vegetable inventory
? 2 tsp dietary yeast
? 1/Four tsp marmite OR 1tsp soy sauce
? 100ml vegan cream (I used alpro single cream)
? cracked black pepper, to style
1. Sauté the onion in a pan utilizing a bit water or oil on a medium/excessive warmth setting till smooth and see by.
2. Add within the mushrooms & garlic and cook dinner for six minutes till the mushrooms are nearly smooth.
3. Add smoked paprika & Parsley then cook dinner for one more 1 min till aromatic.
4. Pour within the vegetable inventory, stir within the yeast extract (marmite) or soy sauce, the dietary yeast & the cream then let it simmer on a low warmth setting for about 10 minutes or till it thickens and reduces. season with crack black pepper.
5. Garnish with chopped contemporary parsley then serve with mashed potato, pasta, rice or quinoa! Get pleasure from! ?