? Sushi Type Burgers ? By woon.heng ?
.
Observe us vegan.recipes4u for day by day scrumptious vegan recipe!??
.
Recipe (makes four burgers)
?Substances:
Three cups cooked sushi rice
1 package deal fieldroast FieldBurger – thawed to room temperature
2 tablespoon rice vinegar
1 tablespoon mirin
a pinch of salt (non-obligatory)
Furikake seasoning or lower nori sheets (non-obligatory)
Filling ideas: kale, avocado slices, julienned purple cabbage
Condiment: Yellow mustard with maple syrup
Instructions:
1. Season cooked rice with mirin and rice vinegar, then let it quiet down. To make the sushi bun, place about ⅓ cup of rice right into a wrapped 2” diameter spherical bowl with a flat backside. Then, press the rice tightly utilizing a spoon or spatula. Alternatively, you should use a glass bowl or sushi presser to form the rice. In a heated non-stick pan with a drizzle of oil, sear rice bun till golden brown on each side. Put aside till prepared to make use of.
2. Utilizing the identical pan, add somewhat extra oil, then sear the thawed fieldroast FieldBurger for about 2-Three minutes on both sides till barely crispy.
3. To assemble the sushi burger, place one rice bun on a plate, layer it with a kale leaf, a handful of julienned purple cabbage, a fieldroast FieldBurger, and some avocado slices. Then, add a tiny spoonful of maple mustard, prime it with one other rice bun and end it off with a sprinkle of Furikake seasoning earlier than serving. Take pleasure in. [Recipe as posted on woonheng.com, courtesy of woon.heng ]
.
.
Nailed it! Such a good looking alternative ??? ?