Vegan Chezzy Truffle Eggs on Sourdough 💛 Easy and Scrumptious 🤗
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Emily 💕 GlowingPlants ✨🌿
Recipe 👇 (serves 2)
2 slices sourdough
1.5 cup of
1 tsp truffle oil
half cup of vegan cheese
2 tsp chopped chives
1 tsp chipotle chili
1 tbsp vegan butter
salt + pepper to style
Technique ~
Warmth butter in a pan over medium warmth, as soon as melted place the sourdough within the pan and use a spatula to ensure butter is evenly coated. Place a heavy lid on prime of every slice and toast either side till golden brown for 2-Three minutes. In the meantime place simply egg, cheese and truffle oil in small pot and cook dinner over medium warmth. Season with salt and pepper and take away from warmth each minute for 20 seconds utilizing a spatula to proceed folding the eggs evenly. Prepare dinner till mild and fluffy about 5 minutes. Serve over your sourdough toast and sprinkle with chives, salt, pepper and chipotle chili and…
Take pleasure in 😉
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