Chickpea Penne with Tomato Ricotta Sauce! π
by kissmywheatgrass_
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Comply with us vegan.recipes4u for extra vegan recipe ππ±
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INGREDIENTS
eatbanza chickpea penne
Cherry tomatoes
Mushrooms
Spinach
kitehillfoods ricotta
Olive oil
Salt & pep .
DIRECTIONS
Place cherry tomatoes in a baking dish & drizzle with a beneficiant quantity of olive oil. Bake within the oven at 400 for 30-40 min (transfer them round midway by means of). I’ve a tutorial in my spotlight!
Prepare dinner pasta & as soon as achieved, drain & reserve 1/three cup ish of the pasta water (you prob receivedβt use it all- simply relying on how a lot juice you may have from the tomatoes). Warmth mushrooms on a pan with a splash of water & the highest on to steam them. Decrease the warmth to heat & add within the pasta & tomatoes (together with the juice within the baking dish). Then add spoonfuls of ricotta and a few spinach and blend all of it collectively. Sprinkle with salt & pepper as soon as achieved.
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