Vegan Mac & Cheeze by raw_manda 🧡
Cashew Cheeze Sauce
↠ 1/three cup roasted kabocha squash, candy potato or butternut squash
↠ 1/three cup uncooked unsalted cashews
↠ 1/four cup filtered water or veggie broth
↠ Juice of 1/four lemon
↠ 2 tbsp olive oil (non-compulsory)
↠ 1-2 tbsp dietary yeast
↠ 1/four tsp garlic powder
↠ 1/four tsp onion powder
↠ sea salt and pepper to style
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Blend every part in a high-speed blender. Add the sauce to your favourite pasta with some leafy greens and calmly steamed broccoli! Take pleasure in! x
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